Fish:

• Pat dry fish with paper towel.

• Cover fish in sour cream about 2 TBSP.

• Mix panko and rebel six seasoning of choice (we like coastal fish) on both sides.

• Heat drop of olive oil in a pan, over medium heat, cook until brown about 4-5 minutes per side.

• Fish is done. ENJOY!!

Crema:

• Add 4 TBSP sour cream.

• Add 1 half of lime squeezed.

• Add 1 tsp Chipotle powder. If you don’t want heat do not add.

• Whisk ingredients together in a bowl.

Green Beans:

• Add 6oz of green beans in a microwavable bowl.

• Add salt and pepper to taste.

• Cover bowl with microwave-safe plastic wrap.

• Cook for 4-6 minutes till tender.

• Add ¼ tbsp butter and rebel six seasoning of choice to bowl to cover green beans.

• Green beans done. ENJOY!

 

We like to also add couscous or some type of rice for second side.

 

Ingredients:

• Fish Filets (2)

• 6oz sour cream

• Rebel Six Rub

• 1 lime.

• 1 tsp chipotle powder

• ¼ tbsp butter

• Panko

• 6oz green beans

• Cilantro